Part 381 — Poultry Products Inspection Regulations
- Subpt. A Definitions §381.1
- Subpt. B Administration; Application of Inspection and Other Requirements §§381.3 to 381.7
- Subpt. C Exemptions §§381.10 to 381.15
- Subpt. D Application for Inspection; Grant or Refusal of Inspection §§381.16 to 381.22
- Subpt. E Inauguration of Inspection; Official Establishment Numbers; Separation of Establishments and Other Requirements; Withdrawal of Inspection §§381.25 to 381.28
- Subpt. F Assignment and Authorities of Program Employees; Appeals §§381.30-381.31 to 381.35
- Subpt. G Facilities for Inspection; Overtime and Holiday Service; Billing Establishments §§381.36 to 381.39
- Subpt. H Attestation on Work-Related Conditions §§381.45 to 381.46
- Subpt. I Operating Procedures §§381.65 to 381.69
- Subpt. J Ante Mortem Inspection §§381.70 to 381.75
- Subpt. K Post Mortem Inspection; Disposition of Carcasses and Parts §§381.76 to 381.94
- Subpt. L Handling and Disposal of Condemned or Other Inedible Products at Official Establishments §381.95
- Subpt. M Official Marks, Devices, and Certificates; Export Certificates; Certification Procedures §§381.96 to 381.112
- Subpt. N Labeling and Containers §§381.115 to 381.144
- Subpt. O Entry of Articles Into Official Establishments; Processing Inspection and Other Reinspections; Processing Requirements §§381.145 to 381.153
- Subpt. P Definitions and Standards of Identity or Composition §§381.155 to 381.174
- Subpt. Q Records, Registration, and Reports §§381.175 to 381.182
- Subpt. R Cooperation With States and Territories; Certification of State and Territorial Programs as at Least Equal to Federal Program §§381.185 to 381.187
- Subpt. S Transportation; Exportation; or Sale of Poultry or Poultry Products §§381.189 to 381.194
- Subpt. T Imported Poultry Products §§381.195 to 381.209
- Subpt. U Detention; Seizure and Condemnation; Criminal Offenses §§381.210 to 381.218
- Subpt. V Special Provisions for Designated States and Territories; Criteria and Procedure for Designating Establishments With Operations Which Would Clearly Endanger the Public Health; Disposition of Poultry Products Therein §§381.220 to 381.225
- Subpt. X Subpart X [Reserved]
- Subpt. Y Nutrition Labeling §§381.400 to 381.500
- Subpt. Z Selected Establishments; Cooperative Program for Interstate Shipment of Poultry Products §§381.511 to 381.524