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Code of Federal Regulations
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Title 9
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Chapter III — Food Safety and Inspection Service, Department of Agriculture
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Subchapter A — Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification
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Part 308 — Part 308 [reserved]
‹
Pt. 307
Facilities for Inspection
Pt. 309
Ante-Mortem Inspection
›
Part 308 — Part 308 [reserved]
Search Part 308 full text →
‹
Pt. 307
Facilities for Inspection
Pt. 309
Ante-Mortem Inspection
›
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