§533.5. Schedule of operations.
9 C.F.R. § 533.5
The requirements governing the schedule of operations for fish processing establishments are as required by 9 CFR 307.4 for meat establishments.
Notes, amendments, and revision history
Authority
Authority: 21 U.S.C. 601-602, 606-622, 624-695; 7 CFR 2.7, 2.18, 2.53.
Source
Source: 80 FR 75616, Dec. 2, 2015, unless otherwise noted.