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Code of Federal Regulations
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Title 21
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Chapter I — Food and Drug Administration, Department of Health and Human Services
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Subchapter B — Food for Human Consumption
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Part 114 — Acidified Foods
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Pt. 113
Thermally Processed Low-Acid Foods Packaged in Hermetically Sealed Containers
Pt. 115
Shell Eggs
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Part 114 — Acidified Foods
Search Part 114 full text →
Subpt. A
General Provisions
§§114.3 to 114.10
Subpt. B-D
Subparts B-D [Reserved]
Subpt. E
Production and Process Controls
§§114.80 to 114.90
Subpt. F
Records and Reports
§114.100
‹
Pt. 113
Thermally Processed Low-Acid Foods Packaged in Hermetically Sealed Containers
Pt. 115
Shell Eggs
›
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