Part 182 — Substances Generally Recognized as Safe
- Subpt. A General Provisions §§182.1 to 182.99
- Subpt. B Multiple Purpose GRAS Food Substances §§182.1045 to 182.1810
- Subpt. C Anticaking Agents §§182.2122 to 182.2906
- Subpt. D Chemical Preservatives §§182.3013 to 182.3890
- Subpt. E Emulsifying Agents [Reserved]
- Subpt. F Dietary Supplements [Reserved]
- Subpt. G Sequestrants 1 §§182.6085 to 182.6810
- Subpt. H Stabilizers §182.7255
- Subpt. I Nutrients §§182.8013 to 182.8997