Part 118 — Production, Storage, and Transportation of Shell Eggs
- §118.1 Persons covered by the requirements in this part.
- §118.3 Definitions.
- §118.4 Salmonella Enteritidis (SE) prevention measures.
- §118.5 Environmental testing for Salmonella Enteritidis (SE).
- §118.6 Egg testing for Salmonella Enteritidis (SE).
- §118.7 Sampling methodology for Salmonella Enteritidis (SE).
- §118.8 Testing methodology for Salmonella Enteritidis (SE).
- §118.9 Administration of the Salmonella Enteritidis (SE) prevention plan.
- §118.10 Recordkeeping requirements for the Salmonella Enteritidis (SE) prevention plan.
- §118.11 Registration requirements for shell egg producers covered by the requirements of this part.
- §118.12 Enforcement and compliance.