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Code of Federal Regulations
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Title 21
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Chapter I — Food and Drug Administration, Department of Health and Human Services
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Subchapter B — Food for Human Consumption
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Part 105 — Foods for Special Dietary Use
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Pt. 104
Nutritional Quality Guidelines for Foods
Pt. 106
Infant Formula Requirements Pertaining to Current Good Manufacturing Practice, Quality Control Procedures, Quality Factors, Records and Reports, and Notifications
›
Part 105 — Foods for Special Dietary Use
Search Part 105 full text →
Subpt. A
General Provisions
§105.3
Subpt. B
Label Statements
§§105.62 to 105.66
Subpt. C
Subpart C [Reserved]
Subpt. D
Standards of Identity [Reserved]
‹
Pt. 104
Nutritional Quality Guidelines for Foods
Pt. 106
Infant Formula Requirements Pertaining to Current Good Manufacturing Practice, Quality Control Procedures, Quality Factors, Records and Reports, and Notifications
›
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