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Code of Federal Regulations
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Title 21
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Chapter I — Food and Drug Administration, Department of Health and Human Services
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Subchapter B — Food for Human Consumption
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Part 155 — Canned Vegetables
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Pt. 150
Fruit Butters, Jellies, Preserves, and Related Products
Pt. 156
Vegetable Juices
›
Part 155 — Canned Vegetables
Search Part 155 full text →
Subpt. A
General Provisions
§155.3
Subpt. B
Requirements for Specific Standardized Canned Vegetables
§§155.120 to 155.201
‹
Pt. 150
Fruit Butters, Jellies, Preserves, and Related Products
Pt. 156
Vegetable Juices
›
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