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Code of Federal Regulations
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Title 21
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Chapter I — Food and Drug Administration, Department of Health and Human Services
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Subchapter B — Food for Human Consumption
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Part 130 — Food Standards: General
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Pt. 129
Processing and Bottling of Bottled Drinking Water
Pt. 131
Milk and Cream
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Part 130 — Food Standards: General
Search Part 130 full text →
Subpt. A
General Provisions
§§130.3 to 130.17
Subpt. B
Food Additives in Standardized Foods
§130.20
‹
Pt. 129
Processing and Bottling of Bottled Drinking Water
Pt. 131
Milk and Cream
›
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