§556.510. Penicillin.

21 C.F.R. § 556.510

(a)

[Reserved]

(b)

Tolerances. The tolerances for penicillin are:

(1)

Cattle.

(i)

Edible tissues (excluding milk)— 0.05 ppm.

(ii)

Milk— Zero.

(2)

Chickens. Edible tissues: Zero.

(3)

Pheasants and quail. Edible tissues: Zero.

(4)

Sheep and swine. Edible tissues: Zero.

(5)

Turkeys. Edible tissues (excluding eggs): 0.01 ppm.

(c)

Related conditions of use. See §§ 520.1696a, 522.1696a, 522.1696b, 526.1696, 526.1697, and 526.1698 of this chapter.

Notes, amendments, and revision history

[84 FR 32993, July 11, 2019, as amended at 85 FR 18121, Apr. 1, 2020; 86 FR 13188, Mar. 8, 2021]

Authority: 21 U.S.C. 342, 360b, 371.

Source: 84 FR 32993, July 11, 2019, unless otherwise noted.

[84 FR 32993, July 11, 2019, as amended at 85 FR 18121, Apr. 1, 2020; 86 FR 13188, Mar. 8, 2021]