§117.310. Additional requirements applying to the food safety plan.

21 C.F.R. § 117.310

The owner, operator, or agent in charge of the facility must sign and date the food safety plan:

(a)

Upon initial completion; and

(b)

Upon any modification.

Notes, amendments, and revision history

Authority: 21 U.S.C. 331, 342, 343, 350d note, 350g, 350g note, 371, 374; 42 U.S.C. 243, 264, 271.

Source: 80 FR 56145, Sept. 17, 2015, unless otherwise noted.