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§114.90. Methodology. — Inbound Citations

21 C.F.R. § 114.90

Cited by 2 regulations in release Current.

Citations to 21 C.F.R. § 114.90 as a whole

  • (e) When the maintenance of pH (above 4.6) of a normally low-acid food is a basis for a scheduled process, there shall be careful supervision to ensure that the equilibrium pH of the finished product meets that of the scheduled process. The methodology described in § 114.90 of this chapter should be used.

Citations to §114.90(a)