Part 146 — National Poultry Improvement Plan for Commercial Poultry
- Subpt. A General Provisions §§146.1 to 146.14
- Subpt. B Special Provisions for Commercial Table-Egg Layer Flocks §§146.21 to 146.24
- Subpt. C Special Provisions for Meat-Type Chicken Slaughter Plants §§146.31 to 146.33
- Subpt. D Special Provisions for Meat-Type Turkey Slaughter Plants §§146.41 to 146.44
- Subpt. E Special Provisions for Egg/Meat-Type Game Birds, Egg/Meat-Type Waterfowl, Meat-Type Game Bird Slaughter Plants, and Meat-Type Waterfowl Slaughter Plants §§146.51 to 146.53