Subchap C — Supplemental Nutrition Assistance and Food Distribution Program
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- Pt. 271 General Information and Definitions §§271.1 to 271.9
- Pt. 272 Requirements for Participating State Agencies §§272.1 to 272.18
- Pt. 273 Certification of Eligible Households §§273.1 to 273.32
- Pt. 274 Issuance and Use of Program Benefits §§274.1 to 274.8
- Pt. 275 Performance Reporting System §§275.1 to 275.24
- Pt. 276 State Agency Liabilities and Federal Sanctions §§276.1 to 276.7
- Pt. 277 Payments of Certain Administrative Costs of State Agencies §§277.1 to 277.18
- Pt. 278 Participation of Retail Food Stores, Wholesale Food Concerns and Insured Financial Institutions §§278.1 to 278.10
- Pt. 279 Administrative and Judicial Review—food Retailers and Food Wholesalers §§279.1 to 279.8
- Pt. 280 Emergency Food Assistance for Victims of Disasters §280.1
- Pt. 281 Administration of Snap on Indian Reservations §§281.1 to 281.10
- Pt. 282 Demonstration, Research, and Evaluation Projects §§282.1 to 282.2
- Pt. 283 Appeals of Quality Control (“qc”) Claims §§283.1 to 283.32
- Pt. 284 Miscellaneous §§284.1 to 284.2
- Pt. 285 Provision of a Nutrition Assistance Grant for the Commonwealth of Puerto Rico §§285.1 to 285.5
- Pt. 292 Summer Electronic Benefits Transfer Program §§292.1 to 292.31