Part 205 — National Organic Program

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• Subpt. A Definitions §§205.1 to 205.3
• Subpt. B Applicability §§205.100 to 205.106-205.199
• Subpt. C Organic Production and Handling Requirements §§205.200 to 205.291-205.299
• Subpt. D Labels, Labeling, and Market Information §§205.300 to 205.312-205.399
• Subpt. E Certification §§205.400 to 205.407-205.499
• Subpt. F Accreditation of Certifying Agents §§205.500 to 205.512-205.599
• Subpt. G Administrative §§205.600 to 205.692-205.699