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§66.3. Disclosure requirement and applicability.

7 C.F.R. § 66.3

(a)
General.
(1)
A label for a bioengineered food must bear a disclosure indicating that the food is a bioengineered food or contains a bioengineered food ingredient consistent with this part.
(2)
Except as provided in § 66.116 for voluntary disclosure, a label shall not bear a disclosure that a food is a bioengineered food or contains a bioengineered food ingredient if the records maintained in accordance with § 66.302 demonstrate that the food is not a bioengineered food or does not contain a bioengineered food ingredient.
(b)
Application to food. This part applies only to a food subject to:
(1)
The labeling requirements under the Federal Food, Drug, and Cosmetic Act (“FDCA”); or
(2)
The labeling requirements under the Federal Meat Inspection Act, the Poultry Products Inspection Act, or the Egg Products Inspection Act only if:
(i)
The most predominant ingredient of the food would independently be subject to the labeling requirements under the FDCA; or
(ii)
The most predominant ingredient of the food is broth, stock, water, or a similar solution and the second-most predominant ingredient of the food would independently be subject to the labeling requirements under the FDCA.
Notes, amendments, and revision history

Authority

Authority: 7 U.S.C. 1621 et seq.

Source

Source: 83 FR 65871, Dec. 21, 2018, unless otherwise noted.