§507.206. Additional requirements applying to the food safety plan.
21 C.F.R. § 507.206
The owner, operator, or agent in charge of the facility must sign and date the food safety plan upon initial completion and upon any modification.
Notes, amendments, and revision history
Authority
Authority: 21 U.S.C. 331, 342, 343, 350d note, 350g, 350g note, 371, 374; 42 U.S.C. 243, 264, 271.
Source
Source: 80 FR 56337, Sept. 17, 2015, unless otherwise noted.