Section 1 Short title
This Act may be cited as the “Healthy Lunch for Healthy Kids Act”.
Healthy Lunch for Healthy Kids Act
A BILL
To amend the Richard B. Russell National School Lunch Act to prohibit the serving of certain foods under the school lunch program, and for other purposes.
Sec. 2 Nutritional and other requirements
Section 9(a)(1)(A) of the Richard B. Russell National School Lunch Act is amended—
in clause (i), by striking “and” at the end;
in clause (ii), by striking the period at the end and inserting “; and”; and
by adding at the end the following:
“(iii) shall prohibit—
“(I) ultraprocessed foods (as described in group 4 of the NOVA classification system); and
“(II) foods containing—
“(aa) potassium bromate;
“(bb) propylparaben;
“(cc) titanium dioxide;
“(dd) brominated vegetable oil;
“(ee) yellow dye 5;
“(ff) yellow dye 6;
“(gg) blue dye 1;
“(hh) blue dye 2;
“(ii) green dye 3;
“(jj) red dye 3; or
“(kk) red dye 40.”