Section 1 Workforce development
“(3) applications for teaching enhancement projects, including paid, work-based learning, that address a need for additional trained professionals in food and agricultural sciences or rural economic development, community development, or business development.”
“(3) $60,000,000 for each of fiscal years 2025 through 2030.”
“(n) Definitions—In this section:
“(1) The term “junior or community college” has the meaning given such term in section 312(f) of the Higher Education Act of 1965 (20 U.S.C. 1058(f)).
“(2) The term “postsecondary vocational institution” has the meaning given such term in section 102(c) of the Higher Education Act of 1965 (20 U.S.C. 1002(c)).
“(3) The term work-based learning has the meaning given such term in section 3 of the Carl D. Perkins Career and Technical Education Act of 2006 (20 U.S.C. 2302).”
“(F) assisting cooperative initiatives under section 1417(b)(3) of the National Agricultural Research, Extension, and Teaching Policy Act of 1977 (7 U.S.C. 3152(b)(3)) to improve higher education teaching programs, including paid, work-based learning, at—
“(i) land-grant colleges and universities (including the University of the District of Columbia);
“(ii) colleges and universities having significant minority enrollments and a demonstrable capacity to carry out the teaching of food and agricultural sciences; and
“(iii) other colleges and universities, junior or community colleges (as defined in section 312(f) of the Higher Education Act of 1965 (20 U.S.C. 1058(f))), and postsecondary vocational institutions (as defined in section 102(c) of the Higher Education Act of 1965 (20 U.S.C. 1002(c))) having a demonstrable capacity to carry out the teaching of food and agricultural sciences.”