Forage Fish Conservation Act of 2021
A BILL
To improve the management of forage fish.
Sec. 2 References to the Magnuson-Stevens Fishery Conservation and Management Act
Sec. 3 Findings
“(14) Forage fish are generally small to intermediate-sized species, occurring in schools or dense aggregations, and function as a main pathway for energy to flow from phyto- and zooplankton to higher trophic level predators, such as tuna, Alaska pollock, and other wildlife, in marine ecosystems. While most species function as prey of others at some life stage, especially when small and young, forage fish maintain this important trophic role throughout their life. Further, fluctuations in their populations can result in significant changes in marine communities and ecosystems. Therefore, particular attention to management of forage fish species, and addressing their unique role in marine ecosystems, is critical to maintaining ecosystem function and sustainable fisheries.”
Sec. 4 Definitions
“(l) Forage fish—Not later than 6 months after the date of enactment of the Forage Fish Conservation Act of 2021, the Secretary shall issue a definition of the term forage fish for the purposes of this Act. In defining such term, the Secretary shall consider factors including whether a species covered by such definition, throughout such species’ lifecycle—
“(1) is at a low trophic level;
“(2) is generally small- to intermediate-sized;
“(3) occurs in schools or other dense aggregations;
“(4) contributes significantly to the diets of other fish, marine mammals, or birds; and
“(5) serves as a conduit for energy transfer to species at a higher trophic level.”
“(19) The term forage fish—
“(A) has the meaning given the term by the Secretary under section 305(l); and
“(B) with respect to a species in a fishery managed pursuant to a fishery management plan or plan amendment that is approved by the Secretary under section 304(a), means any species identified in such plan as a forage fish.”
“(29) The term low trophic level means a position in the marine food web in which the fish generally consume plankton.”
“(D) in the case of a forage fish, is reduced, pursuant to subparagraph (B), to provide for the diet needs of fish species and other marine wildlife, including marine mammals and birds, for which forage fish is a significant dietary component.”
Sec. 5 Scientific advice
“(B) Each scientific and statistical committee shall provide its Council ongoing scientific advice for fishery management decisions, including recommendations for—
“(i) acceptable biological catch;
“(ii) preventing overfishing;
“(iii) maximum sustainable yield;
“(iv) achieving rebuilding targets;
“(v) maintaining a sufficient abundance, diversity, and localized distribution of forage fish populations to support their role in marine ecosystems; and
“(vi) reports on stock status and health, bycatch, habitat status, social and economic impacts of management measures, and sustainability of fishing practices.”
Sec. 6 Council functions
“(9) develop a list of unmanaged forage fish occurring in the area under its authority and prohibit the development of any new directed forage fish fishery until the Council has—
“(A) considered the best scientific information available and evaluated the potential impacts of forage fish harvest on existing fisheries, fishing communities, and the marine ecosystem;
“(B) determined whether conservation and management of the forage fish fishery is needed;
“(C) if a determination is made that conservation and management is needed, prepared and submitted to the Secretary a fishery management plan or amendment consistent with section 303; and
“(D) received final, approved regulations from the Secretary pursuant to section 304(b)(3); and”
Sec. 7 Contents of fishery management plans
“(16) when setting annual catch limits for forage fish fisheries, assess, specify, and reduce such limits by the diet needs of fish species and other marine wildlife, such as marine mammals and birds, for which forage fish is a significant part of their diet.”
Sec. 8 Action by the Secretary
“(k) Forage fish management guidelines
“(1) In general—Not later than 18 months after the date of enactment of the Forage Fish Conservation Act of 2021, the Secretary shall establish by regulation guidelines to assist the Councils in implementing sections 3(19), 302(h)(9), and 303(a)(16).
“(2) Workshops—In developing the guidelines under paragraph (1), the Secretary shall conduct workshops with Councils and other scientific, fisheries, and conservation interests.”