(1)
Affiliated business— The term affiliated business means a business in which an eligible entity has an equity or right to profit distributions of not less than 50 percent, or in which an eligible entity has the contractual authority to control the direction of the business, provided that such affiliation shall be determined as of any arrangements or agreements in existence as of March 13, 2020.
(2)
Covered period— The term covered period means the period beginning on February 15, 2020 and ending on the date that is 8 months after the date of enactment of this Act.
(3)
Eligible entity— The term eligible entity—
(A)
means a restaurant, food stand, food truck, food cart, caterer, saloon, inn, tavern, bar, lounge, brewpub, tasting room, taproom, licensed facility or premise of a beverage alcohol producer where the public may taste, sample, or purchase products, or other similar place of business in which the public or patrons assemble for the primary purpose of being served food or drink;
(B)
includes an entity described in subparagraph (A) that is located in an airport terminal; and
(C)
does not include an entity described in subparagraph (A) that—
(i)
is part of a State or local government facility, not including an airport; or
(ii)
as of March 13, 2020, owns or operates (together with any affiliated business) more than 20 locations, regardless of whether those locations do business under the same or multiple names.
(4)
Fund— The term Fund means the Restaurant Revitalization Fund established under section 3.
(5)
Payroll costs— The term payroll costs has the meaning given the term in section 7(a)(36)(A) of the Small Business Act (
15 U.S.C. 636(a)(36)(A)).
(6)
Secretary— The term Secretary means the Secretary of the Treasury.