---
kind: "unit"
title: "9"
title_heading: "Animals and Animal Products"
key: "chIII/subchE/part430"
level: "part"
label: "Part 430"
heading: "Requirements for Specific Classes of Product"
release: "ecfr-current"
date: "2026-08-27"
url: "https://uscodex.org/cfr/9/chIII-subchE-part430"
sections_count: 2
---

# Part 430 — Requirements for Specific Classes of Product

Title 9 C.F.R. — Animals and Animal Products › Chapter III — Food Safety and Inspection Service, Department of Agriculture › Subchapter E — Regulatory Requirements under the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act

## Sections

- [§430.1. Definitions.](/cfr/9/430.1.md)
- [§430.4. Control of Listeria monocytogenes in post-lethality exposed ready-to-eat products.](/cfr/9/430.4.md)