---
kind: "unit"
title: "21"
title_heading: "Food and Drugs"
key: "chI/subchB/part111"
level: "part"
label: "Part 111"
heading: "Current Good Manufacturing Practice in Manufacturing, Packaging, Labeling, or Holding Operations for Dietary Supplements"
release: "ecfr-current"
date: "2026-08-27"
url: "https://uscodex.org/cfr/21/chI-subchB-part111"
sections_count: 84
---

# Part 111 — Current Good Manufacturing Practice in Manufacturing, Packaging, Labeling, or Holding Operations for Dietary Supplements

Title 21 C.F.R. — Food and Drugs › Chapter I — Food and Drug Administration, Department of Health and Human Services › Subchapter B — Food for Human Consumption

## Contents

- [Subpart A — General Provisions](/cfr/21/chI-subchB-part111-subpartA.md)
- [Subpart B — Personnel](/cfr/21/chI-subchB-part111-subpartB.md)
- [Subpart C — Physical Plant and Grounds](/cfr/21/chI-subchB-part111-subpartC.md)
- [Subpart D — Equipment and Utensils](/cfr/21/chI-subchB-part111-subpartD.md)
- [Subpart E — Requirement to Establish a Production and Process Control System](/cfr/21/chI-subchB-part111-subpartE.md)
- [Subpart F — Production and Process Control System: Requirements for Quality Control](/cfr/21/chI-subchB-part111-subpartF.md)
- [Subpart G — Production and Process Control System: Requirements for Components, Packaging, and Labels and for Product That You Receive for Packaging or Labeling as a Dietary Supplement](/cfr/21/chI-subchB-part111-subpartG.md)
- [Subpart H — Production and Process Control System: Requirements for the Master Manufacturing Record](/cfr/21/chI-subchB-part111-subpartH.md)
- [Subpart I — Production and Process Control System: Requirements for the Batch Production Record](/cfr/21/chI-subchB-part111-subpartI.md)
- [Subpart J — Production and Process Control System: Requirements for Laboratory Operations](/cfr/21/chI-subchB-part111-subpartJ.md)
- [Subpart K — Production and Process Control System: Requirements for Manufacturing Operations](/cfr/21/chI-subchB-part111-subpartK.md)
- [Subpart L — Production and Process Control System: Requirements for Packaging and Labeling Operations](/cfr/21/chI-subchB-part111-subpartL.md)
- [Subpart M — Holding and Distributing](/cfr/21/chI-subchB-part111-subpartM.md)
- [Subpart N — Returned Dietary Supplements](/cfr/21/chI-subchB-part111-subpartN.md)
- [Subpart O — Product Complaints](/cfr/21/chI-subchB-part111-subpartO.md)
- [Subpart P — Records and Recordkeeping](/cfr/21/chI-subchB-part111-subpartP.md)