---
kind: "section"
citation: "21 C.F.R. § 135.160"
title: "21"
number: "135.160"
heading: "Water ices."
url: "https://uscodex.org/cfr/21/135.160"
---

# §135.160. Water ices.

- (a) **Description.** Water ices are the foods each of which is prepared from the same ingredients and in the same manner prescribed in [§ 135.140](/cfr/21/135.140.md) for sherbets, except that the mix need not be pasteurized, and complies with all the provisions of [§ 135.140](/cfr/21/135.140.md) (including the requirements for label statement of ingredients), except that no milk or milk-derived ingredient and no egg ingredient, other than egg white, is used.
- (b) **Nomenclature.** The name of the food is “______ ice”, the blank being filled in, in the same manner as specified in [§ 135.140(f)(1)](/cfr/21/135.140.md?p=f-1) (i) and (ii), as appropriate.

## Notes

### Amendments

[42 FR 19132, Apr. 12, 1977, as amended 58 FR 2876, Jan. 6, 1993]

### Authority

Authority: 21 U.S.C. 321, 341, 343, 348, 371, 379e.

### Amendments

[42 FR 19132, Apr. 12, 1977, as amended 58 FR 2876, Jan. 6, 1993]