---
kind: "section"
citation: "21 C.F.R. § 123.20"
title: "21"
number: "123.20"
heading: "General."
url: "https://uscodex.org/cfr/21/123.20"
---

# §123.20. General.


This subpart augments subpart A of this part by setting forth specific requirements for processing fresh or frozen molluscan shellfish, where such processing does not include a treatment that ensures the destruction of vegetative cells of microorganisms of public health concern.


## Notes

### Authority

Authority: 21 U.S.C. 321, 342, 343, 346, 348, 371, 374, 379e, 381, 393; 42 U.S.C. 241, 241l, 264.

### Source

Source: 60 FR 65197, Dec. 18, 1995, unless otherwise noted.